Dinner
[one_half]
full table service, 3 courses
4:30-5:30pm
- Daily homemade soup
- Daily feature salad or garden salad
- 2 choices of main entrees
- 2 choices of starch
- 2 choices of vegetables
- Feature dessert
- Full beverage service
- Hearty chicken noodle soup
- Broccoli & bacon salad; rainbow coleslaw
- Tender beef pot roast; crispy baked cod
- Mashed potatoes & gravy; rice pilaf
- Creamed spinach; peas & carrots
- Bread
pudding; lemon meringue pie
[/one_half]
[one_half]
[/one_half]
*Menu subject to change, based on product availability. Please advise of any allergies or dietary restrictions. Reservation must be made 24 hours in advance*